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Passion for cooking leads chef to Thrive

February 28, 2014
The Marietta Times

Area chef Jamie Heydinger grew up in Mansfield, but it was Marietta that he ultimately fell in love with after moving to the city as a freshman in high school. A passion for cooking has taken the 33-year-old to many places in his career, including a four-star restaurant in Baltimore, but it was his love of the city he calls home that eventually drew him back and kept him planted in Marietta.



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