Local News

Fort Frye FFA earns national recognition at convention

The Fort Frye FFA Chapter celebrated several major accomplishments at the National FFA Convention last week, recognizing members for their hard work, dedication, and commitment to agriculture.

The chapter received the National Three Star Chapter Award. Only about 3% of FFA chapters nationwide earn this recognition. To qualify, chapters must first receive a gold rating at the state level before advancing to national judging. The award recognizes Fort Frye FFA's dedication to leadership, community service, and agricultural education.

Two Fort Frye FFA members were also recognized for their proficiency achievements. Ty Worthington earned recognition in Fruit Production Proficiency through his Supervised Agricultural Experience at Worthington Produce. Through his work, Ty has developed skills in growing, managing, and marketing fresh produce, specifically watermelons and cantaloupes. His efforts help provide fresh, locally grown produce to families through the business's Community Supported Agriculture program and local grocery stores. Ty's dedication to fruit production and his contributions to the family business have earned him recognition among the nation's top agricultural students.

Christy Willis was recognized for Veterinary Science Proficiency through her SAE at Green Meadows Veterinary Hospital. Through her work, Christy has gained valuable hands-on experience assisting veterinarians with patient care and medical procedures. She has expanded her knowledge of animal health while developing practical veterinary skills. Her compassion for animals and dedication to veterinary medicine have earned her recognition among the nation's top students in the field.

Another major accomplishment for Fort Frye FFA was having four members earn the American FFA Degree: Julia Silvis, Marguerite Fulton, Clayton Millier, and Kyla Britton. The American FFA Degree is the highest honor an FFA member can earn, representing years of hard work, leadership, and dedication to agriculture. Through their Supervised Agricultural Experiences, Career Development Events, chapter involvement, and community service, these members have gone above and beyond to achieve this important milestone.

These accomplishments highlight the dedication of Fort Frye FFA members and their commitment to agricultural education, leadership, and service. Their achievements bring pride to the chapter and demonstrate the positive impact FFA has on its members and the community.